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  • Serves: 1 Servings

Five Pepper Catsup

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 tb Oil or butter
  • 4 Serrano chiles; stemmed,
  • -seeded & chopped
  • 2 Cloves garlic; minced
  • 2 lg Poblano chiles; roasted,
  • -peeled; seeded, chopped
  • 4 Large; meaty bell peppers,
  • -roasted; peeled, seeded,
  • -chopped more fresh chiles;
  • -roasted; peeled, seeded,
  • -chopped [these should
  • -roughly equal the volume of
  • -the bell peppers.]
  • 1 -(up to)
  • 4 Habanero chiles; seeded
  • -(optional!) and chopped
  • 1 lg Onion; peeled and
  • -chopped
  • 1 cn (14.5-oz) Italian-style
  • -tomatoes; chopped with
  • -juice
  • 6 tb Brown sugar
  • 1/2 c Fresh orange juice
  • 2 tb Fresh lime juice
  • 2/3 c Vinegar
  • 1 tb Minced fresh basil
  • 2 tb Minced fresh cilantro
  • 1 tb Fresh thyme [or 1/2 tsp.
  • -dried]
  • 1/4 ts Ground allspice
  • 1/4 ts Ground cloves
  • 1/4 ts Ground coriander
  • 2 ts Dry mustard
  • 1 Bay leaf
  • Salt & pepper

 Directions



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