Side Pannel
Five-Spice Baked Chicken
Five-Spice Baked Chicken
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Chinese
Ingredients List
- 3 tb Rice
- 2 Green onion, chopped
- 1/3 c Water
- 1/4 ts Five spice
- 1/2 Chicken breast
- 1 Carrot, chopped
- 1 Garlic clove, minced
- 1 tb Soy sauce
- Pepper, dash
Directions
Place first four ingredients on foil with dull side down. Place chicken
breast on top. Mix together remaining ingredients and pour over breast.
Bake at 375 degrees for 45 to 50 minutes.
breast on top. Mix together remaining ingredients and pour over breast.
Bake at 375 degrees for 45 to 50 minutes.
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