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  • Serves: 4 Servings

Five Spices Marinade for Roast Chicken

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 2 Cloves garlic
  • 4 tb Soy sauce
  • 2 tb Oil
  • 1/2 ts Five spices
  • 1 ts Salt
  • 1 ts Sugar
  • 1/4 ts Pepper


1. Mince garlic; then combine with remaining ingredients, blending well.

2. Rub mixture over chicken inside and out and let stand 1 hour. Drain,
reserving marinade for basting. Then roast.

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