• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Flaked Jello

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • -------------------------------3 OZ. PACKAGE-------------------------------
  • Any flavored Jello
  • 1 c Hot water
  • 3/4 c Cold water

 Directions

6 OZ. PACKAGE
Any flavored Jello
2 c Hot water
1 1/2 c Cold water

Except for the reduction of cold water, prepare gelatin as usual. Pour into
shallow pan and chill until firm, at least 4 hours. Break into small flakes
with a fork or force through a ricer or large-mesh strainer. Pile lightly
in dishes alone, or with fruit or whipped topping.

busted by sooz

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?