Side Pannel
Flapper Pudding #1
Ingredients List
- 1 c Vanilla wafer crumbs
- 3/4 c Soft butter
- 2 c Confectioners sugar
- 2 Egg yolks
- 2 Egg whites
- 1 cn (9-oz) crushed pineapple;
- -drained
- 1/2 c Pecans or walnuts; chopped
- Cherries
Directions
Spread half the crumbs in a 8x10 inch pan. Cream butter, gradually add
sugar. Add egg yolks, one at a time; beat each time. Beat egg whites stiff;
fold into the mixture. Fold in pineapple and nuts. Pour mixture over crumbs
in pan. Top with remaining crumbs. Chill. To serve, cut in squares and top
with a cherry. Serves 10.
sugar. Add egg yolks, one at a time; beat each time. Beat egg whites stiff;
fold into the mixture. Fold in pineapple and nuts. Pour mixture over crumbs
in pan. Top with remaining crumbs. Chill. To serve, cut in squares and top
with a cherry. Serves 10.
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