• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Flounder in Sweet-Sour Sauce

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 3 lb Flounder fillets
  • 2 Onions, chopped
  • 1/4 c Butter
  • 2 tb Flour
  • 1 cn Beer
  • 2 tb Brown sugar
  • 5 Peppercorns
  • 2 Cloves
  • 1 ts Worcestershire sauce
  • 1 tb Vinegar


Cut fillets in serving size pieces. Brown onions in butter ; add flour;
cook 3 minutes. Add beer and remaining ingredients except vinegar. Cook
over low heat, stirring until thickened. Add fillets, cover and cook, until
fish is done. Add vinegar, cook 2 minutes longer. Serve.

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