• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Foil Baked Fish

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 Minced garlic clove
  • 1 ts Salt
  • 1 ts Crushed oregano
  • 1/2 ts Crushed basil
  • 1/2 ts Thyme
  • Pepper
  • 1/2 c Corn oil
  • 1/4 c Chopped onion
  • 1 1/2 ts Grated lemon peel
  • 3 tb Fresh lemon juice
  • 1 Fish (4-5 lb)


Mix together garlic, salt, oregano, basil, thyme & pepper. Stir in
onion, lemon peel & lemon juice. Tear off 1 sheet of 18" heavy duty
aluminum foil twice length of fish plus 3"; place foil in baking pan
with half the piece extending over the edge. Place fish on foil; pour
marinade over fish. Bring extending part over & seal on 3 sides with
double folds; refrigerate 1 hour. Bake in 375 oven about 45 minutes.

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