• Prep Time:
  • Cooking Time:
  • Serves: 9 Servings

Foolproof Apple Cake

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 c Peeled chopped Granny Smith
  • -apples
  • 3/4 c Sugar
  • 1 c All-purpose flour
  • 1 ts Baking soda
  • 1 ts Baking powder
  • 1 ts Ground cinnamon
  • 1/2 ts Salt
  • 1/4 c Vegetable oil
  • 1/2 ts Vanilla extract
  • 1 Egg white, lightly beaten
  • Vegetable cooking spray


Combine apple and sugar in a bowl; let stand 10 minutes.

Combine flour and next 4 ingredients in a large bowl; stir well. Make a
well in center of mixture. Combine oil, vanilla, and egg white; stir well.
Add to dry ingredients, stirring just until moistened. Stir in apple
mixture. Spoon batter into an 8-inch square baking pan coated with cooking

Bake at 350 degrees for 40 minutes or until a wooden pick inserted in
center comes out clean. Cool completely in pan on a wire rack. Yield: 9
servings (serving size: 1 [2-1/2 x 2-1/2-inch] piece).

Per serving: 183 Calories; 6g Fat (30% calories from fat); 2g Protein; 30g
Carbohydrate; 0mg Cholesterol; 306mg Sodium

NOTES : Clee Leonard, of Rydal, Pennsylvania, keeps her moist cake on hand
at all times: "It's a staple in our family," she says.

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