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Football Food: Queso Blanco

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Category: Dips

 Ingredients List

  • 1 lb white american cheese
  • 2 (4 ounce) cans diced green chilis, undrained **I used only 1 can of diced jalapeno per 1lb of cheese. very spicy!
  • ½-1 cup heavy cream, depending on thickness of dip you like


Simmer all on the stove in a saucepan until smooth. Can be continuously re-heated if the sauce cools and gets too thick.

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