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  • Serves: 4 Servings

Forrest Gingold's Penne Con Cavolfiore

  • Recipe Submitted by on

Category: Pasta, Vegetables

 Ingredients List

  • 2 tb Extra virgin olive oil
  • 1 md Yellow onion; chopped fine
  • 3 Anchovy fillets; chopped
  • -fine
  • 1/4 c Currants or raisins
  • 1 md Cauliflower head
  • 1/4 c Pine nuts; toasted
  • 1 lb Penne pasta
  • Salt and white pepper
  • Finely chopped Italian
  • -parsley


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