• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Four-Cheese, Pasta and Beef

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 6 oz Penne or other tube pasta
  • 3/4 lb Ground beef
  • 1 cn 14 1/2 oz Chunky Pasta Style
  • Stewed tomatoes (DelMonte)
  • 1 c Sliced green onions
  • 1 pk (3 oz) cream cheese
  • 1/2 c Shredded swiss cheese
  • 1/2 c Shredded parmesan cheese
  • 1/2 c Shredded Sharp
  • -Cheddar cheese


Cook pasta as package directs; drain. In skillet brown meat. Salt and
pepper to taste. Add tomatoes; cook uncovered until slightly thickened.
Stir in onions and cream cheese. Toss with remaining ingredients. Cover 2
minutes to melt cheeses. Prep and cook time: 30 minutes

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