Side Pannel
Fragrant Ginger-Hot Pepper Sauce
Fragrant Ginger-Hot Pepper Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces
Ingredients List
- 1 tb Vegetable oil
- 1/4 c Gingerroot, peeled & minced
- 2 ts Crushed red pepper
- 1/2 ts Salt
- 2 Garlic cloves, minced
- 1/4 c Chopped fresh cilantro
- 1/4 c Minced green onions
- 2 1/2 tb Water
Directions
Heat vegetable oil in a small skillet over medium heat. Add minced
gingerroot, red pepper, salt and garlic; saute 2 minutes. Remove from heat;
spoon into a small bowl and stir in remeaining ingredients.
gingerroot, red pepper, salt and garlic; saute 2 minutes. Remove from heat;
spoon into a small bowl and stir in remeaining ingredients.
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