• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Frangelico Chocolate Cake with Frosting

  • Recipe Submitted by on

Category: Desserts, Cakes, Chocolate

 Ingredients List

  • ------------------------------------CAKE------------------------------------
  • 3 Eggs
  • 3/4 c Granulated sugar
  • 1/2 c Butter
  • 1 c Lt. brown sugar; packed
  • 2 1/4 c All purp flour
  • 1/2 c Unsweet cocoa powder
  • 1 1/2 ts Baking soda
  • 3/4 c Strong cold coffee

 Directions

FROSTING
6 tb Butter
1 lb Sifted powdered sugar
3 tb Unsweet cocoa powder
3 tb Frangelico
2 tb Up to 3 T hot coffee

Grease and flour two 9" cake pans. Preheat oven to 350 deg. Separate eggs.
Beat egg whites until frothy; then beat in sugar until stiff peaks form.
Set aside. Cream butter and brown sugar until fluffy. Beat in yolks one at
a time. Sift flour, cocoa, baking soda tog. Add to creamed mixture
alternately with coffee and Frangelico; blend well. Fold egg whites into
batter. Pour into prepared pans. Bake 30-35 min. or until done. Cool 10
min. Invert on wire racks and remove pans. Cool before frosting. FROSTING:
Cream butter with sugar. Add everything else. and beat until smooth.


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