Side Pannel
"Frank" Dinner
Ingredients List
- 1 Bunch carrots, cleaned,cut
- 1 c Chicken broth
- Salt
- 1 Bay leaf
- 4 Small potatoes,pared,halved
- 1 sm Head cabbage, quartered
- 8 Frankfurters
Directions
Parboil potatoes and carrots for 10 minutes. In large skillet, put the
broth, bay leaf and parboiled vegetables. Cover and cook over medium heat 5
minutes. Arrange the cabbage in the skillet, cover and cook another 5 min.
Sprinkle vegs. with salt. Add franks and simmer 5-1- min. longer or untill
vegetables are tender. Serve from skillet, spooning broth over vegetables.
broth, bay leaf and parboiled vegetables. Cover and cook over medium heat 5
minutes. Arrange the cabbage in the skillet, cover and cook another 5 min.
Sprinkle vegs. with salt. Add franks and simmer 5-1- min. longer or untill
vegetables are tender. Serve from skillet, spooning broth over vegetables.
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