Side Pannel
Freezer Cucumber Pickles
Freezer Cucumber Pickles
- Recipe Submitted by ADMIN on 09/26/2007
Category: Condiments
Ingredients List
- 4 lb Pickling cucumbers, sliced
- 8 c Thinly sliced onions
- 1/4 c Salt
- 3/4 c Water
- 4 c Sugar
- 2 c Cider vinegar
Directions
Combine cucumbers, onions, salt and water in two large bowls. Let stand at
room temperature for 2 hours. Add sugar and vinegar; stir until sugar
dissolves. Pack into 1-pint freezer containers, leaving 1-inch headspace.
Cover and freeze for up to 6 weeks. Thaw at room temperature for 4 hours
before serving.
room temperature for 2 hours. Add sugar and vinegar; stir until sugar
dissolves. Pack into 1-pint freezer containers, leaving 1-inch headspace.
Cover and freeze for up to 6 weeks. Thaw at room temperature for 4 hours
before serving.
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