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  • Serves: 1 Servings

Freezer Slaw

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 Head of cabbage
  • 1 Carrot
  • 1 Green pepper
  • 1 Onion, chopped
  • 1 ts Salt
  • 1 c Vinegar
  • 1 c Sugar
  • 1 ts Celery seed
  • 1 ts Dry mustard


Chop up cabbage, carrot, pepper, onion and add salt. Let stand 1 hour. Boil
together vinegar, sugar, celery seed and mustard. Cool and pour over slaw.
Put in containers and freeze or use. Randy Rigg

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