• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

French Apple Dessert

  • Recipe Submitted by on

Category: Desserts, Low Calorie

 Ingredients List

  • ---------------------------------FRUIT BASE---------------------------------
  • 6 c Thinly sliced pared tart
  • Apples
  • 1/4 ts Ground cinnamon
  • 1/4 ts Ground nutmeg
  • 1/4 c Skim milk
  • 2 tb Margerine, softened
  • 3 Egg whites OR 1/2 cup
  • Cholesterol-free egg
  • Product
  • 1 c Sugar
  • 1/4 c Bisquick Reduced Fat
  • Baking mix


1 c Bisquick Reduced Fat baking
1/2 c Chopped nuts
1/3 c Packed brown sugar
3 tb Firm margerine

1. Heat oven to 350F. Grease 13x9x2" baking dish. Prepare Streusel;
reserve. Spread apples in dish. 2. Beat remaining ingredients in blender
on high speed 15 seconds; with
hand beater or wire whisk beat for 1 minute or until smooth. Pour
over applies. Sprinkle with streusel. 3. Bake about 55 minutes or until
knife inserted in center comes out
clean. Cool at least 10 minutes. 12-15 servings.

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