• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

French Breakfast Puffs #1

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c Bisquick
  • 1/4 c Sugar
  • 1/2 ts Nutmeg
  • 2 tb Butter or margarine;
  • -softened
  • 3/4 c Milk
  • 1 Egg
  • 1/2 c Butter; melted
  • 1 ts Cinnamon
  • 2/3 c Sugar

 Directions

Combine Bisquick, sugar, nutmeg, softened butter, milk & egg. Beat
vigorously for 30 seconds. Fill muffin cups 2/3 full. Bake for 15 minutes
at 400 or until golden brown. Remove from pan & roll in melted butter, then
in cinnamon-sugar mixture. Serve hot. Makes 12 medium size muffins.

MRS I.H. (LEA) HANNEKE

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?