• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

French Chocolate Praline

  • Recipe Submitted by on

Category: Desserts, Sauces

 Ingredients List

  • -Waldine Van Geffen VGHC42A
  • 1 Recipe of French Praline
  • -Topping
  • 4 oz Semi-sweet chocolate
  • 1 1/2 c Heavy cream

 Directions

Melt the chocolate in the cream, stirring until
smooth. Add the praline at the last moment or sprinkle
on top of each serving. Source: Times-Picayune Miriam
Guidroz (wrv)


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?