Side Pannel
French Coffeecake
Ingredients List
- 1/2 c Butter or margarine
- 1 c Sugar
- 3 Eggs
- 3 c Flour
- 3 ts Baking powder
- 1/2 ts Baking soda
- 1/2 ts Salt
- 1 c Milk
- Filling/topping:
- 1/4 c Baking cocoa
- 1/4 c Sugar
- 1/4 c Chopped walnuts or hazelnuts
Directions
Beat butter with sugar until very light and fluffy. Blend in eggs one at a
time. Sift dry ingrdients. add dry ingredients alternately with milk into
creamed mixture. Turn batter into a greased and floured 9 inch tube or
angel pan. Sprinkle with the topping or if desired add 1/2 batter/ 1/2
topping and repeat and swirl cocoa mixture into batter with knife. Bake 350
for 45 minutes to 1 hour or tested done. remove cake after 15 minutes to
cool completely. Cake freeezes well. wonderfully light and tasty.
time. Sift dry ingrdients. add dry ingredients alternately with milk into
creamed mixture. Turn batter into a greased and floured 9 inch tube or
angel pan. Sprinkle with the topping or if desired add 1/2 batter/ 1/2
topping and repeat and swirl cocoa mixture into batter with knife. Bake 350
for 45 minutes to 1 hour or tested done. remove cake after 15 minutes to
cool completely. Cake freeezes well. wonderfully light and tasty.
Tweet