Side Pannel
French Dip Sandwiches
French Dip Sandwiches
- Recipe Submitted by ADMIN on 09/26/2007
Category: Crockpot, Meat
Ingredients List
- 1 3 1/2- 4 lb. boneless chuck
- -roast, trimmed
- 1/2 c Soy sauce
- 1 Beef bouillon cube
- 1 Bay leaf
- 3 To 4 peppercorns
- 1 ts Dried rosemary, crushed
- 1 ts Dried thyme
- 1 ts Garlic powder
- 12 French sandwich rolls, split
Directions
Place trimmed roast in a 5 qt. slow cookier. Combine soy sauce and next 6
ingredients; pour over roast. Add water to slow cooker until roast is
almost covered.
ingredients; pour over roast. Add water to slow cooker until roast is
almost covered.
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