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  • Serves: 4 Servings

French-Fried Eggplant

  • Recipe Submitted by on

Category: Side Dishes

 Ingredients List

  • 1 lg Eggplant
  • 1/2 ts Salt
  • 1/8 ts Pepper
  • 1 Egg; beaten
  • 1 tb Water
  • 1/2 c All-purpose flour
  • 3/4 c Fine dry breadcrumbs
  • Vegetable oil

 Directions


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