Side Pannel
French Fritters
French Fritters
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breakfast, Side Dishes, Apples
Ingredients List
- 2 Eggs; separated
- 2/3 c Milk
- 1 c Flour; sifted
- 1/2 ts Salt
- 1 tb Butter; melted
- 2 tb Lemon juice
- 1 Lemon; rind grated
- 2 tb Sugar
- 4 Apples or oranges, pineapple
- Figs or pears
Directions
Sprinkle fruit slices of you choice with the lemon rind and sugar and let
stand for 2 to 3 hours. Drain and dip in the thin Fritter Batter.
Batter: Beat together with mixer, egg yolks, milk, flour, salt butter and
lemon juice, ( I add 2 tbls sugar and dash of nutmeg) Fold in the stiffly
beaten egg whites. Fry in deep fat 375~. Drain and serve hot with 10xsugar,
or a sweet syrup or sauce.
stand for 2 to 3 hours. Drain and dip in the thin Fritter Batter.
Batter: Beat together with mixer, egg yolks, milk, flour, salt butter and
lemon juice, ( I add 2 tbls sugar and dash of nutmeg) Fold in the stiffly
beaten egg whites. Fry in deep fat 375~. Drain and serve hot with 10xsugar,
or a sweet syrup or sauce.
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