• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

French Mints

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • ---------------------------------1ST LAYER---------------------------------
  • 4 Sq bitter chocolate
  • 1 c Butter or margarine
  • 4 Eggs
  • 2 c Sugar
  • 1/2 ts Peppermint
  • 1 c Flour
  • 1 c Chopped nuts; (optional)

 Directions

2ND LAYER
4 tb Margarine
2 c Confectioner's sugar
2 tb Milk
1 1/2 ts Peppermint extract

3RD LAYER
2 Squares bitter chocolate
2 tb Butter

Melt chocolate and butter. Beat eggs until fluffy. Add sugar to eggs. Then
peppermint and chocolate mixture. Add flour. Pour into greased 9 x 13 inch
pan. Bake 20-25 minutes at 350 degrees. Cool totally.

2ND LAYER: Beat and spread smoothly, refrigerate until hard. Add 1-2 drops
green coloring if you want prior to spreading.

3RD LAYER: Melt and blend. Spread on mint frosting. Let set out and then
cut 1 inch squares and freeze.

Critical Care

busted by sooz

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?