• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

French Parmesan Bread

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c Quick Rolled Oats
  • 1 1/2 c Boiling Water
  • 1/2 ts Salt
  • 1 Stick Oleo
  • 1 c Brown Sugar
  • 1 c Chopped Nuts
  • 1 ts Baking Soda
  • 1 c White Sugar
  • 2 Eggs
  • 1 1/2 c Flour
  • 1 ts Cinnamon


6 tb Butter
3/4 c Brown Sugar
1 ts Vanilla
1 c Coconut
1 c Nuts

Cake: Mix rolled oats, boiling water and salt together and set aside to
cool. Mix together remaining ingredients and blend in with the rolled oats
mixture. Pour into greased and floured 9x13 inch pan. Sprinkle with topping
mixture (below).

Topping Mix: Mix ingredients and sprinkle on top of batter. Bake at 350 °
for 40 minutes. This recipe comes from "Our Favorite Recipes" Our Lady of
Peace Church, Mount Olivet, West Virginia.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?