• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

French Toast Sandwiches W/onion, Prosciutto and Cheese

  • Recipe Submitted by on

Category: Cheese, Sandwiches

 Ingredients List

  • 3 lg Eggs
  • 1 c Milk
  • 8 To10 oz
  • 1/8 " thick slices
  • 4 Thin
  • 4 lg Thin
  • 8 sl Homemade bread (if you use
  • Homemade cut -- 1/4" thick)
  • (Challah would be good)
  • 4 tb (1/2 stick) unsalted butter
  • Or margarine
  • Tasty semisoft cheese in --
  • sl Red onion
  • sl Prosciutto -- (2-4 oz)


Beat eggs and milk together in a shallow soup plate and set aside Place 1
slice cheese, 1 slice onion, 1 slice prosciutto on each of the 4 bread
slices. Top each with remaining sliced cheese and finally, with another
slice of bread. Carefully dip sandwiches into egg mixture and soak bread
well. Heat 2 T of butter or margarine in a large nonstick skillet over
medium heat. When the skillet is hot, add 2 sandwiches. Reduce the heat to
low and fry until bottoms brown, about 5 minutes. Carefully turn with a
spatula and fry on the other side until browned, about 5 minutes. Keep
these warm while you repeat with remaining sandwiches.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?