• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Fresh Apple Butter (Canyon Ranch)

  • Recipe Submitted by on

Category: Low Fat, Condiments

 Ingredients List

  • 8 c Thinly sliced apples; peeled
  • 1/2 c Unsweetened apple juice
  • -concentrate; frozen
  • 1 c Water
  • 1 ts Cinnamon
  • 1/2 ts Allspice
  • 1 pn Ground cloves


Combine apples, undiluted apple juice concentrate, water, cinnamon,
allspice and cloves in a large saucepan and bring to a boil. Reduce heat
and simmer, uncovered, for 15 minutes, stirring occasionally. Remove from
heat and let cool slightly.

Spoon mixture into a blender or food processor and blend until smooth.

Store, tightly covered, in refrigerator. Makes 3 cups.

*REF Canyon Ranch Cooking: Techniques & Tips, by Jeanne Jones

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