• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Fresh Apple Muffins

  • Recipe Submitted by on

Category: Diabetic, Cakes

 Ingredients List

  • 2 tb Soft margarine
  • 2 tb Sugar replacement
  • Egg (beaten)
  • 1 1/4 c Flour
  • 1/4 ts Salt
  • 2 ts Baking powder
  • 6 tb Skim milk
  • Apple (peeled and chopped)


Cream margarine and sugar replacement; add egg. Stir in remaining
ingredients. Spoon into greased muffin tins, filling no more than
two-thirds full. Bake at 400F for 25 minutes, or until done. For
those who like spices, you may add cinnamon, nutmeg, ginger, cloves
to the mix - just a dash of each. yield
: 12 muffins 1 muffin = 1 bread calories = 72

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