Side Pannel
Fresh Apple Muffins
Fresh Apple Muffins
- Recipe Submitted by ADMIN on 09/26/2007
Category: Diabetic, Cakes
Ingredients List
- 2 tb Soft margarine
- 2 tb Sugar replacement
- Egg (beaten)
- 1 1/4 c Flour
- 1/4 ts Salt
- 2 ts Baking powder
- 6 tb Skim milk
- Apple (peeled and chopped)
Directions
Cream margarine and sugar replacement; add egg. Stir in remaining
ingredients. Spoon into greased muffin tins, filling no more than
two-thirds full. Bake at 400F for 25 minutes, or until done. For
those who like spices, you may add cinnamon, nutmeg, ginger, cloves
to the mix - just a dash of each. yield
: 12 muffins 1 muffin = 1 bread calories = 72
ingredients. Spoon into greased muffin tins, filling no more than
two-thirds full. Bake at 400F for 25 minutes, or until done. For
those who like spices, you may add cinnamon, nutmeg, ginger, cloves
to the mix - just a dash of each. yield
: 12 muffins 1 muffin = 1 bread calories = 72
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