• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fresh Blueberry Cobbler #1

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 6 c Bluberries
  • 1/2 -(up to)
  • 3/4 c Sugar
  • 1/4 c Flour
  • 1 ts Ground cinnamon
  • 1 tb Butter
  • 1 Recipe double crust pie
  • -pastry


Preheat oven to 400F. Wash and drain the berries. Mix together the sugar,
flour, and cinnamon and fold into the berries. Grease a 6 by 9 in.
casserole (or a similarsized ovenproof dish) and pour the berry mixture in.
Dot the top with butter. Roll out the pie pastry to cover, about 1/4 in
thick. Lay over the casserole and prick through in several places with a
fork. Bake in preheated oven for 25 to 30 minutes, until golden brown.
Serve warm.



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