• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Fresh Cherry Clafouti

  • Recipe Submitted by on

Category: Fruit, Italian, Desserts

 Ingredients List

  • Vegetable cooking spray
  • 1/2 c Pitted sweet cherries
  • 2/3 c Nonfat buttermilk
  • 3 tb Sugar
  • 3 tb All-purpose flour
  • 2 ts Brandy
  • 1 Egg -- lightly beaten
  • 1 ts Powdered sugar


Coat 2 (5-ounce) ramekins or custard cups with cooking spray. Place 1/4
cup cherries into each ramekin; set aside. Combine buttermilk and next 4
ingredients, stirring with a wire whisk until well blended. Pour evenly
over cherries. Place ramekins on a baking sheet. Bake at 375 for 35 minutes
or until puffed and set. Sprinkle the top of each with 1/2 teaspoon
powdered sugar.

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