• Prep Time:
  • Cooking Time:
  • Serves: 30 Servings

Fresh Cranberry-Orange Relish

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 4 c Fresh cranberries
  • 4 lg Oranges -- peeled and
  • Chopped
  • 2 tb Honey


Place cranberries, oranges, and honey in a food mill or grinder, and grind
until pulpy but not pureed. Chill and serve.

Makes approximately 6 cups.

Variation: If molded cranberry sauce is desired, add 1 package gelatin or
1 cup agar flakes to sauce and place in a small pan. Bring to a boil over
medium-high heat and simmer 5 minutes. Pour into a lightly oiled decorative
mold and refrigerate until set (3 to 4 hours). To unmold, dip decorative
mold in hot water then invert it over a platter.

Makes 7 cups.

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