• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Fresh Cranberry Relish

  • Recipe Submitted by on

Category: Sauces, Holiday, Fruit

 Ingredients List

  • 1 lb Cranberries
  • 1 Orange; unpeeled
  • 1 Orange; peeled
  • 1 c Granulated sugar
  • 2 tb Grand Marnier or cognac


PICK OVER THE CRANBERRIES and wash the unpeeled orange. Coarsely chop the
oranges. Place everything in the bowl of a food processor fitted with a
steel blade. Process until the oranges are in small pieces. Taste and
adjust the flavoring if needed, adding more sugar or liqueur. Cover and
refrigerate until ready to serve.

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