Side Pannel
Fresh Fruit Ice Cream
Ingredients List
- 1 1/2 pt Borden Half-and-Half
- 1 cn (14-oz) Eagle Brand
- -sweetened condensed milk
- -(not evaporated milk)
- 1 c Pureed or mashed fresh fruit
- -(peaches; strawberries,
- -bananas; raspberries, etc,)
- 1 tb Vanilla extract
- Food coloring; optional
Directions
In ice cream freezer container, combine all ingredients; mix well. Freeze
according to manufacturers instructions. Freeze leftovers.
Ice Cream Maker Vanilla Ice Cream: Omit fruit and food coloring. Increase
half-and-half to 4 cups. Proceed as above.
Refrigerator Freezer Method: Omit half-and-half. In large bowl, combine
sweetened condensed milk and vanilla; stir in 1 cup pureed or mashed fruit
and food coloring, if desired. Fold in 2 cups (1 pint) Borden Whipping
Cream, whipped (do not use non-dairy whipped topping). Pour into 9x5-inch
loaf pan or other 2-quart container; cover. Freese 6 hours or until firm.
Freeze leftovers.
FROM "EAGLE BRAND ALL TIME
FAVORITE DESSERTS WITH EAGLE
BRAND CONDENSED MILK"
according to manufacturers instructions. Freeze leftovers.
Ice Cream Maker Vanilla Ice Cream: Omit fruit and food coloring. Increase
half-and-half to 4 cups. Proceed as above.
Refrigerator Freezer Method: Omit half-and-half. In large bowl, combine
sweetened condensed milk and vanilla; stir in 1 cup pureed or mashed fruit
and food coloring, if desired. Fold in 2 cups (1 pint) Borden Whipping
Cream, whipped (do not use non-dairy whipped topping). Pour into 9x5-inch
loaf pan or other 2-quart container; cover. Freese 6 hours or until firm.
Freeze leftovers.
FROM "EAGLE BRAND ALL TIME
FAVORITE DESSERTS WITH EAGLE
BRAND CONDENSED MILK"
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