• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Fresh Spinach

  • Recipe Submitted by on

Category: Appetizers, Vegetables, Microwave

 Ingredients List

  • 10 oz Pk fresh spinach


1. Wash spinach and remove any bruised leaves or thick stems. Shake excess
water off leaves. 2. Place spinach in a 2-quart, heat-resistant,
non-metallic casserole. 3. Heat, tightly covered, in Microwave Oven 5
minutes. Stir after 2 minutes. 4. Drain excess water and season to taste.

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