• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fresh Vegetable Turkey Salad

  • Recipe Submitted by on

Category: Poultry, Salads

 Ingredients List

  • 1 c Seven Seas Viva (or any
  • Brand) Italian Dressing
  • 1 c Halved cherry tomatoes
  • 1 c Quartered mushrooms
  • 1 c Sliced zucchini or yellow
  • Squash
  • 1/2 c Pitted ripe olives
  • 1/2 c Red pepper strips
  • 1/2 c Sliced carrots
  • 1/4 c Red onion rings
  • 8 c Torn assorted greens
  • 1/2 lb Lois Rich fully cooked
  • Oven Roasted Breast of
  • Turkey, cut into strips
  • 2 oz Kraft Natural Shredded Mild
  • Cheddar Cheese


Pour dressing over tomatoes, mushrooms, zucchini, olives, red papper,
carrot and onions; cover. Refrigerate 1 to 2 hours to marinate. Toss
vegetable mixture with greens. Top with turkey and cheese. Serve with
additional dressing if desired. Makes 4 to 6 servings.

VARIATION: Substitute Seven Seas Free Italian or Light Italian Reduced
Calorie Dressing for Seven Seas Viva Italian Dressing. Preparation time: 15
minutes plus refrigerating.

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