• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fried Feta Balls

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1/2 lb Feta cheese -- room
  • Temperature
  • 1/2 c Flour
  • 1/2 c Egg/milk batter
  • 1/2 c Bread crumbs
  • Vegetable oil


Once the cheese is at room temperature, form into balls of about a
tablespoon each. Coat each one with flour, then batter, and finally the
bread crumbs. Refrigerate for about an hour. Fry in hot oil until golden
brown, and serve warm.

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