Side Pannel
Fried Onion Rings
Ingredients List
- -----------------------------------BATTER-----------------------------------
- 3/4 c All purpose flour
- 1/2 c Water
- 1/2 c Milk
- 6 tb White cornmeal
- 1 tb Vegetable oil
- 3/4 ts Seasoned salt
- 1/2 ts Sugar
- 5 dr Hot red pepper sauce
Directions
ONION RINGS
Oil for frying
1 lg Onion, sliced 1/2 inch rings
Combine all batter ingredients in small mixing bowl. Stir until smooth.
Heat 3 inches of oil in deep fryer or large saucepan to 375 degrees. Dip a
few onion rings in the batter let excess batter drip back into bowl.
Fry a few at a time for two to three minutes OR until golden brown. Drain
on paper towels.
Repeat with remaining onion rings.
Serve immediately OR keep warm in 175 degree preheated oven.
Great American
++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md.
++
Oil for frying
1 lg Onion, sliced 1/2 inch rings
Combine all batter ingredients in small mixing bowl. Stir until smooth.
Heat 3 inches of oil in deep fryer or large saucepan to 375 degrees. Dip a
few onion rings in the batter let excess batter drip back into bowl.
Fry a few at a time for two to three minutes OR until golden brown. Drain
on paper towels.
Repeat with remaining onion rings.
Serve immediately OR keep warm in 175 degree preheated oven.
Great American
++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md.
++
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