Side Pannel
Fried Red Tomatoes
Fried Red Tomatoes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Side Dishes, Vegetables
Ingredients List
- 1 c Cornmeal
- 1 ts Crushed fennel seeds
- 1 ts Dried oregano
- 3/4 ts Salt
- 1/2 ts Cayenne pepper
- 1/4 ts Pepper
- 2 Eggs
- 2 tb Water
- 4 Beefsteak tomatoes
- 1/2 c All-purpose flour
- 1 tb Olive oil
- 2 tb Butter
Directions
In shallow dish, combine cornmeal, fennel seeds, oregano, salt, cayenne and
pepper. In another dish, beat eggs with water.
Cut thin slice from top and bottom of each tomato; cut each tomato into 3
think slices. Dip each slice into flour to coat; shake off excess. Dip
into egg mixture; dip into cornmeal mixture, pressing mixture on to coat.
pepper. In another dish, beat eggs with water.
Cut thin slice from top and bottom of each tomato; cut each tomato into 3
think slices. Dip each slice into flour to coat; shake off excess. Dip
into egg mixture; dip into cornmeal mixture, pressing mixture on to coat.
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