• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fried Rice #03

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 1/4 c Peanut oil
  • 2 Eggs; lightly beaten
  • 3 Green onions; chopped
  • 3 c Cooked rice
  • 2 tb Soy sauce
  • 1 c Cubed or shredded cooked
  • -pork
  • 1 sm Carrot; grated
  • 1 c Cooked green peas; warm

 Directions

Heat 2 tablespoons of the oil in a wok or heavy skillet. Stir-fry the eggs
until cooked but still moist, breaking up clumps. Reserve. Heat the
remaining oil in the wok and stir-fry the green onions until tender. Mix in
the rice, soy sauce, pork and carrot, stirring well after each addition.
Add the eggs, stir well, and remove to a serving dish. Sprinkle the peas
over and serve.

PINE YARD

CHURCH STREET, CHICAGO

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