• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fried Rice

  • Recipe Submitted by on

Category: Side Dishes, Chinese

 Ingredients List

  • 2 c Cooked rice
  • 1 tb Cooking oil
  • 2 tb Sesame oil
  • 1/4 c Peas
  • 1/4 c Finely diced red pepper
  • 1/2 c Bean sprouts
  • 1/2 c Broccoli florets
  • 3 tb Soy sauce

 Directions

PREPARE RICE ACCORDING to directions and set overnight in the refrigerator,
covered. Place a large skillet over medium heat on the stove, add the oils,
peas, pepper, sprouts and broccoli. Cook, stirring, for 1 minute. Add the
rice and soy sauce and cook, stirring for another 5 minutes. (Cover the
skillet and add additional time if using frozen rice.) Scoop rice into a
serving dish and serve immediately.

MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?