• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Fried Squid

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 3 lb Squid; cleaned
  • 2 Eggs
  • 1 tb Grated onion
  • Salt/pepper
  • 1 c Flour
  • 12 oz Can beer
  • 1 Garlic clove; minced
  • Olive oil
  • Marinara or cocktail sauce

 Directions

Cut squid into 1"" rings. Combine flour, eggs, beer, onion, garlic, salt,
and pepper. Dip squid rings in flour and egg batter. Deep fry in hot oil
until brown and tender. Remove with slotted spoon and drain on paper towel.
Granish with lemon slices. Serve rings with Marinara or Cocktail sauce for
dipping.

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