Side Pannel
Fried Sweet Sour Potatoes
Fried Sweet Sour Potatoes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Side Dishes, Potatoes
Ingredients List
- 4 Slices bacon
- 2 1/2 c Diced raw potatoes
- 1/4 c Finely chopped onion
- 1 tb Sugar
- 3/4 ts Salt
- 1/2 c Water
- 1/4 c Vinegar
Directions
Cook bacon in a fry pan until crisp, remove from pan and chop.
Using 2 tablespoons of the bacon fat, cook the potatoes over medium heat,
without turning, for 15 to 20 minutes, or until they are brown on the
bottom.
Turn the potatoes with a wide spatula. Add onion and cook for 5 more
minutes.
Add sugar, salt and water. Cover and simmer for 15 minutes, or until
potatoes are tender.
Remove from heat and pour vinegar over potatoes. Cover and let stand for
15 minutes.
Add chopped bacon and reheat.
From Potatoes in Popular Ways, US Dept. of Agriculture
Using 2 tablespoons of the bacon fat, cook the potatoes over medium heat,
without turning, for 15 to 20 minutes, or until they are brown on the
bottom.
Turn the potatoes with a wide spatula. Add onion and cook for 5 more
minutes.
Add sugar, salt and water. Cover and simmer for 15 minutes, or until
potatoes are tender.
Remove from heat and pour vinegar over potatoes. Cover and let stand for
15 minutes.
Add chopped bacon and reheat.
From Potatoes in Popular Ways, US Dept. of Agriculture
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