• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fried Sweet Sour Potatoes

  • Recipe Submitted by on

Category: Side Dishes, Potatoes

 Ingredients List

  • 4 Slices bacon
  • 2 1/2 c Diced raw potatoes
  • 1/4 c Finely chopped onion
  • 1 tb Sugar
  • 3/4 ts Salt
  • 1/2 c Water
  • 1/4 c Vinegar


Cook bacon in a fry pan until crisp, remove from pan and chop.

Using 2 tablespoons of the bacon fat, cook the potatoes over medium heat,
without turning, for 15 to 20 minutes, or until they are brown on the

Turn the potatoes with a wide spatula. Add onion and cook for 5 more

Add sugar, salt and water. Cover and simmer for 15 minutes, or until
potatoes are tender.

Remove from heat and pour vinegar over potatoes. Cover and let stand for
15 minutes.

Add chopped bacon and reheat.

From Potatoes in Popular Ways, US Dept. of Agriculture

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