• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Frosted Banana Pops

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • ----------------------------FROSTED BANANA POPS----------------------------
  • 6 Firm bananas
  • 12 Posicle sticks or molds
  • 1 c Chocolate sauce
  • 1/2 c Shredded coconut


6 Firm bananas
12 Popsicle sticks or molds
1/2 c Sweetened condensed milk
Chopped nuts or crunchy
6 tb Peanut butter

FROSTED BANANA POPS: Peel bananas, cut in half to make a banana pop. Dip
bananas in chocolate sauce, then in the coconut to cover. Wrap a plastic
tie bag around the banana, leaving the stick out. Use a twist tie to secure
bag around stick and freeze.

PEANUT BUTTER BANANAS: Cut bananas in half and place a wooden stick in each
banana. Mix peanut butter and milk until mixture is smooth. Roll the
bananas first in the milk/PB mixture, then in the crunchy mixture. Cover
with plastic and freeze.


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