Side Pannel
Frosted Spice Cookies
Ingredients List
- 1 c Butter; softened
- 1 c Sugar
- 1 c Molasses
- 1 Egg
- 1 c Sour milk*
- 6 c Flour
- 1 tb Baking powder
- 1 ts Baking soda
- 1 ts Ground cinnamon
- 1 ts Ground ginger
- 1/2 ts Salt
- 1 c Chopped walnuts
- 1 c Golden raisins
- 1 c Chopped dates
Directions
FROSTING
3 3/4 c Powdered sugar
1/3 c Orange juice
2 tb Butter; melted
In a large mixing bowl, cream butter and sugar. Add molasses, egg and milk;
mix well. Combine the flour, baking powder, baking soda, cinnamon, ginger
and salt; gradually add to creamed mixture. Stir in walnuts, raisins and
dates. Chill for 30 minutes. Roll dough out on a lightly floured surface to
1/4" thickness. Cut with a 2 1/2" cutter. Place on greased baking sheets.
Bake at 350 degrees 12-15 minutes. Cool completely. For frosting, beat all
ingredients in a small bowl until smooth. Frost cookies. * - To sour milk,
add 1 Tbsp. vinegar to milk and let stand for 5 minutes. Makes: 5-6 dozen
3 3/4 c Powdered sugar
1/3 c Orange juice
2 tb Butter; melted
In a large mixing bowl, cream butter and sugar. Add molasses, egg and milk;
mix well. Combine the flour, baking powder, baking soda, cinnamon, ginger
and salt; gradually add to creamed mixture. Stir in walnuts, raisins and
dates. Chill for 30 minutes. Roll dough out on a lightly floured surface to
1/4" thickness. Cut with a 2 1/2" cutter. Place on greased baking sheets.
Bake at 350 degrees 12-15 minutes. Cool completely. For frosting, beat all
ingredients in a small bowl until smooth. Frost cookies. * - To sour milk,
add 1 Tbsp. vinegar to milk and let stand for 5 minutes. Makes: 5-6 dozen
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