• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Frosty Fruit

  • Recipe Submitted by on

Category: Kids

 Ingredients List

  • 2 lb Bananas, peeled and cut into
  • -chunks
  • OR
  • 2 lb Mangoes, peeled and cut int
  • -chunks


1. Freeze fruit (but not rock hard). 2. Run frozen fruit through food
processor. (You may need to soften it up a bit first. Let it run long
enough to whip a lot of air into the mixture, but not long enough to
completely thaw the fruit.) 3. Serve right away.

Note: Cantaloupe, peaches or strawberries may also be used, but you will
need to use a little fruit juice to get the right consistency.

12 fruit servings

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