• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Frozen Creamed Horseradish

  • Recipe Submitted by on

Category: Condiments

 Ingredients List

  • 1 c Heavy cream
  • 4 tb Horseradish
  • 2 ts White vinegar
  • 1/2 ts Black pepper

 Directions

Whip well-chilled cream with chilled beaters in chilled bowl. Fold in
remaining ingredients. Lightly oil a sheet of wax paper and roll
horseradish mixture in the paper, making a cylinder about 1-1/2" in
diameter. Freeze horseradish cream. To serve, unwrap and slice cylinder
1/4" thick. Use to garnish tomato, salmon, trout, ham, or veal. Keep
frozen, removing slices as needed.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?