• Prep Time:
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  • Serves: 4 servings

Frozen Melon Margaritas

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 3 1/2 c Honeydew melon balls
  • 3/4 c Tequila; white
  • 1/3 c Fresh lime juice
  • 1/4 c Sugar; or to taste


Remove and discard rind and seeds from melon and cut enough fruit into 1/2
inch cubes to measure 3 1/2 cups. Freeze melon cubes in a sealable plastic
bag at least 3 hours and up to a week.

Puree frozen melon cubes in a blender with remaining ingredients until
smooth. Pour drink into 4 stemmed glasses.

Per serving: 205 calories; 0.5 g fat (3.4% calories from fat); 0.8 g
protein; 28.6 g carbohydrate; 0 mg cholesterol; 15 mg sodium

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