Side Pannel
Frozen Peanut Butter Delight
Frozen Peanut Butter Delight
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chocolate, Desserts
Ingredients List
- 3/4 c Creamy peanut butter;
- -divided
- 1/4 c Butter or margarine;
- -softened
- 1/2 c Firmly packed brown sugar
- 1 c All-purpose flour
- 1 pk Cream cheese; (8 ounce)
- -softened
- 1/3 c Sugar
- 1 ts Vanilla extract
- 1 c Frozen whipped topping;
- -thawed
- 1 c Semisweet chocolate chips;
- -melted
Directions
Beat 1/2 cup peanut butter and butter at medium speed with an electric
mixer until blended. Add brown sugar, beating unti light and fluffy. Add
flour, mixing well. Mixture will be crumbly. Set aside 1 cup mixture for
topping. Lightly press remaining peanut butter mixture into an ungreased
13x9" pan. Bake at 350 F. for 8-10 minutes or until golden brown, cool.
Beat remaining 1/4 cup peanut butter, cream cheese, sugar nad vanilla at
medium speed with an electric mixer until light and fluffy. Fold in whipped
topping. Spoon over prepared crust. Drizzle with melted chocolate and cut
through filling with a knife to marbleize.
Sprinkle evenly with reserved peanut butter mixture. Cover dessert and
freeze overnight. Cut into squares to serve. Serves 12-15.
mixer until blended. Add brown sugar, beating unti light and fluffy. Add
flour, mixing well. Mixture will be crumbly. Set aside 1 cup mixture for
topping. Lightly press remaining peanut butter mixture into an ungreased
13x9" pan. Bake at 350 F. for 8-10 minutes or until golden brown, cool.
Beat remaining 1/4 cup peanut butter, cream cheese, sugar nad vanilla at
medium speed with an electric mixer until light and fluffy. Fold in whipped
topping. Spoon over prepared crust. Drizzle with melted chocolate and cut
through filling with a knife to marbleize.
Sprinkle evenly with reserved peanut butter mixture. Cover dessert and
freeze overnight. Cut into squares to serve. Serves 12-15.
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