• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Fruit Candy Bars

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1 Envelope unflavored gelatin
  • 1/4 c (60 mL) water
  • 1 c (250 mL) dried apricots
  • 1 c (250 mL) raisins
  • 1 c (250 mL) pecans
  • 1 tb (15 mL) flour
  • 2 tb (30 mL) orange peel (grated)
  • 1 ts (5 mL) rum extract

 Directions



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?