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  • Serves: 12 Servings

Fruit Crisp

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • -----------------------------------FRUIT-----------------------------------
  • 4 -(up to)
  • 5 c Fruit-sliced (peaches;
  • -blueberries; tart apples,
  • -pears; blackberries,
  • -raspberries; cranberries,
  • -or any fruit that cooks
  • -well in pies-no need to
  • -cut up small berries)
  • 1/8 -(up to)
  • 1/2 c Sugar (sweet or very ripe
  • -fruits-start with 1/8 cup
  • -and add more to taste. Tart
  • -apples may require as much
  • -as 1/2 cup.)
  • 2 tb Lemon juice (fresh is best)
  • 2 tb Flour


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